Welcome to my review article on the O’Creme Edible Wafer Paper Premium DD-Grade! As someone who loves baking and decorating cakes, I understand the importance of using high-quality ingredients and tools. Today, I will be talking about this particular wafer paper, its features, and how it can elevate your baked creations.
Introduction to O’Creme Edible Wafer Paper
The O’Creme Edible Wafer Paper Premium DD-Grade is a versatile product that allows you to add beautiful and intricate designs to your baked goods. Whether you’re decorating cookies, cupcakes, or cakes, this wafer paper is a fantastic addition to your baking supplies.
What sets it apart?
This wafer paper is made in Holland using top-quality ingredients such as potato starch, water, olive oil, and maltodextrin. The use of maltodextrin allows two 0.30mm sheets to be glued together, resulting in a 0.60mm thickness. Despite being thicker than regular wafer paper, it remains flexible and runs smoothly through your printer if needed.
Using the O’Creme Edible Wafer Paper
The possibilities are endless with this wafer paper. You can cut out patterned pieces to use as toppers for iced cookies and cupcakes. Shape it into flowers to decorate cakes, or keep it flat and cut it into custom shapes like butterflies. To make it adhere to cakes covered with fondant or hardened buttercream, lightly dab the decorated wafer paper with a food-grade brush dampened with vodka, light corn syrup, or glucose syrup mixed with water. Avoid using pure water, as it can dissolve the paper.
Additionally, if you want to create wafer paper-covered cookies, apply corn syrup or piping gel to the surface of a dried chocolate-covered cookie. Then, place the wafer paper on top of the chocolate and leave the wafer-covered cookie face down on wax paper until the corn syrup dries.
Not only is this wafer paper perfect for decorating baked goods, but it can also be used as a holder for salads. It’s eco-friendly, so you can either eat the holder afterward or dispose of it responsibly.
Features and Specifications
- DD grade (or “DD quality”) with a thickness of 0.60 millimeters (0.024 inch)
- Made in Holland using potato starch, water, olive oil, and maltodextrin
- 100% edible and biodegradable
- Resistant to heating and freezing
- Guaranteed free of sugar, gluten, and allergens
- Store flat in a dry place, not exceeding room temperature
Conclusion
The O’Creme Edible Wafer Paper Premium DD-Grade is a must-have for any baking enthusiast or professional. Its versatility, high-quality ingredients, and commitment to being allergen-free make it a reliable choice for all your decorative needs. Whether you’re adding intricate designs to your cookies, cupcakes, or cakes, this wafer paper will surely elevate your baked creations to the next level. Get your hands on this prime number-one wafer paper made in Holland and let your creativity shine!